10 foods that help reduce stress:

Turkey—Turkey contains an amino acid called L-Tryptophan. This amino acid triggers the release of serotonin, which is a feel-good brain chemical. This is the reason why many people who eat turkey feel relaxed, or even tired, after eating it. L-Tryptophan has a documented calming effect.

Reducing stress might be as easy as eating the right foods:

1. Blueberries—Besides having been identified as one of the healthiest foods around, blueberries are very high in vitamin C, which has been shown to give the body added reserves to help it deal with high levels of stress. Also, blueberries contain a high amount of fiber, which helps regulate blood sugar levels. Blood sugar levels that fluctuate too much are a major contributor to stress for some people.

2. Low fat or skim milk—Milk is very high in calcium and B vitamins, which help to build your bones and protect nerve health. It is also high in protein, and protein also helps blood sugar to stay stabilized. Try mixing some milk, a sweetener and some frozen blueberries in the blender for a healthy pick-me-up that is super good for you, and an excellent alternative to ice cream!

3. Oranges—Oranges are very rich in vitamin C. When you are stressed, your body releases even more free radicals than usual. Vitamin C helps to keep the free radicals in check, and repairs the body. Basically, it helps protect the body from the cumulative effects of stress.

4. Brown rice—All whole grains, including bulger wheat, quinoa, oats and brown rice contain plenty of B vitamins and also supply serotonin producing carbohydrates that do not spike blood sugar levels. They also contain plenty of healthy fiber.

5. Green vegetables—Broccoli, kale, and other dark green vegetables are powerhouses of vitamins that help replenish our bodies in times of stress. Many vegetables also contain potassium, which is good for our nerves and can calm them. Also, when we eat a diet high in vegetables, we do not feel weighed down by our diet, and it is easier to get stress-reducing exercise.

6. Dried apricots—These are rich in magnesium, which is a stress-buster. Some people even say that magnesium helps reduce heart palpitations brought on by stress. Magnesium is a natural muscle relaxant as well. Apricots are also high in fiber and vitamin C. Don’t eat too many of them, though, because they also contain quite a bit of fructose, a type of sugar. [Read more →]

Book Review: “In Search of Nature” by Edward O. Wilson.

In Search of Nature by Edward O. Wilson

The author has a very easy to read style. It is very succinct and eloquent. If you love nature, you will LOVE this book! The chapter “In the company of ants” is probably one of the best chapters [of any book] that I have ever read. I found the hierarchal structure of the leaf-cutter ants very intriguing. What marvellous little creatures! I’ll never look at an ant the same way again. Here’s a little snippet for you:

“Watch where you step. Be careful of little lives. Feed them crumbs of coffeecake. They also like bits of tuna and whipped cream. Get a magnifying glass. Watch them closely. And you will be as close as any person may ever come to seeing social life as it might evolve on another planet.”

I also loved three other chapters entitled, “Humanity seen from a distance”, “The little things that run the world” and the final chapter, “Is humanity suicidal?”. Other interesting chapters are about snakes, or rather serpents, sharks, altruism & aggression, etc. The essence of the book is really as the title suggests, “in search of nature”.

Towards the end, a sincere and legitimate message is delivered by the author. It is a very moving assertion and everyone, yes everyone, should read it. Edwin O. Wilson is proof that Carl Sagan wasn’t the only good popular science author.